The North Hill Noodle Bar - Chinese dining and takeout

North Hill Noodle Bar · 2 North Hill · Colchester · Essex · CO1 1DZ · 01206 36 88 89

Once your order is taken it is cooked immediately. As each dish is cooked it is served straight away, which means that individual meals may be served at different times. It is handy to bear this in mind when you are eating as part of a group.

This symbol denotes suitable for vegetarians.

If you have any particular dietary requirements your server will be happy to assist you. Eat out is also available.

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Fried Noodles

20	North Hill Noodles 7.95	21	Crispy Noodles 8.75	22	Beef in Black Bean Ho Fun 8.95
	Fresh Chinese egg noodles stir fried with king prawns, roast pork, chicken and mixed vegetables		Fine Chinese egg noodles, lightly crisped in the wok, topped with king prawns, roast pork, chicken and mixed vegetables in a light garlic sauce		Sliced beef, peppers and onions in black bean sauce laid on ho fun noodles, topped with fresh chillies
23	Vegetable Noodles 7.25	24	Chilli Udon 7.25	25	Spicy Singapore Noodles 7.95
	Fresh egg noodles stir fried with asparagus, pak choi and mixed seasonal vegetables		Thick Japanese noodles stir fried with pak choi and mixed seasonal vegetables with fresh chillies		Fine vermicelli noodles with roast pork, chicken, prawns and mixed vegetables, stir fried with mild curry spices
26	Mixed Seafood Udon 8.95	27	Chicken Satay Vermicelli 8.95	29	Pad Thai 7.95
	Thick Japanese noodles stir fried with king prawns, squid, fish cake and spring onion		Succulent chicken breast pieces in a rich peanut satay sauce on a bed of fine rice noodles		Flat Thai rice noodles with pork, coriander and mixed vegetables topped with crushed peanuts and dried shrimps, garnished with fresh lime
30	King Prawn in Black Pepper Sauce 8.95	31	Rendang King Prawn Noodles 8.95	32	Spicy King Prawn Noodles 8.95
	King prawns cooked in a creamy black pepper sauce with onions and green peppers served on a bed of fine rice noodles		King prawns cooked in a Malaysian coconut curry with mixed peppers and a hint of lemon grass, served on a bed of egg noodles		Chinese Egg noodes and King Prawns stir fried with fresh chilli and coriander with a hint of sweet chilli, garnished with fresh lime
33	Black Pepper Beef Udon 8.95
	Japanese Udon noodles stir fried in a buttery black pepper sauce with sliced beef, fresh peppers and onions

Soup noodles

42	Sliced Roast Pork Noodle Soup 8.50	43	Spicy Prawn Noodle Soup 8.75	44	Roast Duck Noodle Soup 9.25
	Ramen noodle soup topped with sliced roast pork and Chinese leaves		King prawns stir fried with onions and fresh chilli served in a clear ramen noodle soup with Chinese leaves		Ramen noodle soup topped with sliced roast duck and Chinese leaves
45	Tom Yum Vermicelli 8.95	46	Tofu & Vegetable Noodle Soup 7.25	47	Chicken Laksa 8.50
	Fine rice noodles with king prawns, squid, fish cake and roast pork in a hot and sour soup		Tofu, asparagus and mixed seasonal vegetables in a clear ramen noodle soup		Sliced chicken breast pieces in an Indonesian coconut curry pot on fresh egg noodles and bean sprouts

Rice dishes

50	Sliced Roast Pork Noodle Soup 8.95	51	Sweet & Sour Chicken 8.25	52	Chicken in Spicy Black Bean Sauce 8.50
	Lightly battered king prawns cooked in a sweet chilli sauce with peppers, onions and fresh chilli, served with egg fried rice		Cantonese style sweet and sour chicken, cooked with peppers, pineapples and onions with egg fried rice		Stir fried sliced chicken breast with fresh chillies and peppers in a black bean sauce served with egg fried rice
53	Roast Duck 9.25	54	Barbecue Roast Pork 8.25	55	Vegetable Fried Rice 7.25
	Sliced roast duck topped with sweet soy sauce served with Chinese leaves and steamed rice		Sliced roast pork topped with sweet soy sauce served with Chinese leaves and steamed rice		Asparagus, mange touts, Chinese leaves, baby sweet corn and tofu stir fried in a light garlic sauce, served with egg fried rice
56	Szechuan Chicken 8.50	57	Thai Green Chicken Curry 7.95	59	Beef in Capital Sauce 8.50
	Lightly battered chicken cooked with courgettes and onions in a hot and sour sauce, garnished with fresh chillies and cashew nuts, served with egg fried rice		Pieces of chicken breast cooked in a classic Thai green curry sauce with courgettes, coriander and onions, served with steamed rice		Sliced beef cooked in oriental sauce served with carrots and courgettes served with egg fried rice
60	Rendang Beef Curry 8.50	61	King Prawns in Garlic Butter 8.95	62	Kung Po Chicken 8.50
	Sliced beef cooked in a Malaysian coconut curry with mixed peppers and onions, served with steamed rice		King prawns stir fried with onions and peppers in a creamy garlic butter sauce, served with egg fried rice		Pieces of coated chicken breast stir fried with a spicy toban sauce and sundried chilli, garnished with peanuts and served with egg fried rice

Side dishes

1	Prawn Toast 4.75	2	Barbecue Ribs 5.20	3	Capital Ribs 4.50
	Four pieces of prawn toast coated with sesame seeds		Four large spare ribs marinated in traditional Chinese spices		Ribs cooked in a tangy sweet and spicy oriental sauce
4	Spicy Chicken Wings 4.50	5	Butterfly King Prawns 5.25	6	Vegetable Rolls 4.50
	Chicken wings stir fried with onions, garlic and fresh chillies		Six king prawns lightly bread crumbed, served with a sweet chilli dip		Four crispy spring rolls filled with mixed vegetables served with a sweet chilli dip
7	Pork Dumplings 4.50	8	Spicy Squid 5.25	9	Satay Chicken on Skewers 5.20
	Four minced pork dumplings, steam cooked and lightly grilled in the wok		Lightly battered fried squid coated in spicy peppercorn salt, stir fried with garlic and fresh chillies		Four succulent pieces of chicken covered in a peanut satay sauce
10	Hot & Spicy Tofu 3.45	11	Pak Choi 3.95	12	Sweet & Sour Won Ton 4.50
	Diced fried bean curd stir fried with onions, garlic and chillies		Steamed pak choi topped with oyster sauce and chopped spring onions		Minced prawn parcels, fried and served with a sweet and sour dip
13	Hot & Spicy Ribs 4.50	13a	Asparagus Tempura 4.25
	Ribs cooked in spicy pepper salt with garlic and chillies		Lightly battered asparagus coated in spicy peppercorn salt, stir fried with garlic and fresh chillies

Something Extra

14	Spicy Prawn Crackers 1.85		15	Egg Noodles 3.50		16	Steamed Rice 2.00		17	Egg Fried Rice 2.85
				Stir fried with bean sprouts, carrots and spring onion

Desserts & coffee

New York Cheesecake 4.50	Belgian Sweet Waffle 4.50	Chocolate Brownie 4.50
Served with fresh cream, topped with raspberry coulis	With a generous helping of real vanilla ice cream and golden syrup	Chocolate chip brownie served with thick creamy vanilla ice cream
Chocolate Chip Ice Cream 3.25
Smooth milk chocolate dairy ice cream with rich, dark chocolate curls

	Fresh ground coffee 1.60			Latte 2.20			Cappuccino 2.20			Mocha coffee 2.40
	Hot chocolate 2.20			Espresso 1.40			Jasmine tea & herbal teas 1.30

Wine List

White

1	Sauvignon Blanc Casa lo Matta 13.95/3.50		2	Pinot Grigio DOC Antigniano 15.95/3.95		3	Viognier Aromo 14.95/3.75
	Dry and easy drinking Sauvignon from Chile			A wine that displays all the classic hallmarks of old-fashioned Pinot Grigio; depth, richness and spicy weight.			Very dry with an atypical spike of acidity. Very clean and fresh.

Red

4	Cabernet Sauvignon Casa lo Matta 13.95/3.50		5	Tempranillo Tinto Face to Face 14.95/3.75		6	Merlot Aromo 14.95/3.75
	Big bodied and dry with a full-on chewy texture			Modern presentation on a full-bodied red made from the main Rioja grape.			Soft on the approach with a delicious firmness through the palate. A real find and very moreish.

	Pink		Sparkling		Champagne
7	Pinotage Rose Diversity 14.95/3.75	8	Prosecco Extra Dry Marsuret 22.95	9	Paul Clouet Grand Cru 39.95
	Soft and with a lift of sweetness on the finish. Modern rose.		Delightful northern Italian sparkler from the local Prosecco variety. A lovely sweetness on the finish adds class		Produced solely from Grand Cru vineyards and in relatively small quantities, this beautifully presented Champagne is rich and full-flavoured with great length and style. The fizz is exceptionally gentle but long-lasting. Recommended.

Other beverages

Soft Drinks

Coke

1.80

Diet Coke

1.80

Lemonade

1.80

Orangeade

1.80

Orange Juice

1.80

Apple Juice

1.80

Bottle Beer

Tiger

3.20

A dry-hopped beer with a rich taste, great to pair with Asian dishes

Tsing Tao

3.20

Smooth and easy to drink, a lager softened and rounded by rice

Spirits and liquers

We have an wide range of spirits and liquers

3.20

Sake

4.80

Japanese Rice Wine served hot

Mineral water

Still (330ml/750ml)

1.80/3.30

Sparkling (330ml/750ml)

1.80/3.30

The North Hill Noodle Bar - Chinese dining and takeout

Fried Noodles

20

North Hill Noodles

21

Crispy Noodles

22

Beef in Black Bean Ho Fun

23

Vegetable Noodles

24

Chilli Udon

25

Spicy Singapore Noodles

26

Mixed Seafood Udon

27

Chicken Satay Vermicelli

29

Pad Thai

30

King Prawn in Black Pepper Sauce

31

Rendang King Prawn Noodles

32

Spicy King Prawn Noodles

33

Black Pepper Beef Udon

Soup noodles

42

Sliced Roast Pork Noodle Soup

43

Spicy Prawn Noodle Soup

44

Roast Duck Noodle Soup

45

Tom Yum Vermicelli

46

Tofu & Vegetable Noodle Soup

47

Chicken Laksa

Rice dishes

50

Sliced Roast Pork Noodle Soup

51

Sweet & Sour Chicken

52

Chicken in Spicy Black Bean Sauce

53

Roast Duck

54

Barbecue Roast Pork

55

Vegetable Fried Rice

56

Szechuan Chicken

57

Thai Green Chicken Curry

59

Beef in Capital Sauce

60

Rendang Beef Curry

61

King Prawns in Garlic Butter

62

Kung Po Chicken

Side dishes

1

Prawn Toast

2

Barbecue Ribs

3

Capital Ribs

4

Spicy Chicken Wings

5

Butterfly King Prawns

6

Vegetable Rolls

7